ABOUT US

We are hospitality consultants, executive management to restructuring, tweaking operations, and growth strategies for your chain restaurant or multi brand business. C-level executives each bringing 30+ years’ experience in concept development, franchise management, operational efficiency, store & franchise financial modeling. We come from working “in” restaurants, we know how to make them work achieving profitable growth and management. Ken Gooz and the Brittco team are all proficient with international business protocols, cultural influences to global restaurant development. Full service, fast casual and QSR experience.

SE Asia. Europe. GCC. Canada

WHO WE ARE

Chain restaurant experts offering development, improvements, change, systems, growth strategy or financial modeling services. We specialize in design and use of franchise structures, licensing, agreements and marketing whether early stage start up or converting a chain with 5 or more stores for a franchise & licensing business, 18 years franchise development and operations experience. Please see below our service offerings.

WHAT WE DO

For those who seek to develop or improve their brands on quality assurance, operations, P&L, management structure, we can tweak and strengthen your current restaurant brand(s), or prepare your business for growth maximizing revenues and ultimately increase financial market value of the brand.

OUR VALUES

Integrity uphold the highest standards of professionalism, confidentiality, and transparency. Respect- value each other, respect contributions, reward performance. 
Citizenship participate in the communities we work and live in, uphold cultural practices. Excellence focus relentlessly on quality, consistency and profit.
Profit- make decisions that build shareholder value and great financial returns to investment and client partners. Service to serve you. Social Enterprise.

SERVICES

 Multi-unit F&B. Chain Restaurants. Hotel. Multi-Country Operations.

HOSPITALITY MANAGEMENT

Consulting Contracts
Brand Standards
Operational Efficiencies
Restructuring/Turnarounds

CULINARY 

Kitchen design
Menu development & engineering
Quality standards
Supply chain

FRANCHISING

Structure, Agreements, Licensing,Partner Recruitment, Standard Operating Methods & Procedures, Conversion, Implementation

 

MARKET ENTRY

Set Up
Entry
Deployment
Openings

EXPERTISE

We bring realized shareholder value to investments with key initiatives that drive the long-term financial strategy and superior ROI. Providing structure, plan, strategy and implementation to creating & strengthening revenue centers, adding true market value to restaurant brands and franchise companies.

We are restaurant, hotel, franchise professionals that have made the hospitality industry our livelihood. Through our international travels and business relations established the best management team and industry partners to business and restaurants.

Asset management, brand development, new concepts, national operations, international corporate and franchise growth.

Executive Management. Special Advisor

Confidant to CEO’s, advisory to Corporate Boards, family office’s investment companies on business development, increasing asset market value, analyzing risk, growth to brand(s), new markets, acquisitions, diversifying holdings, capture market sales maximize profits through efficiencies.

Trusted Advisor
Financial Performance
SYSTEM ANALYSIS & EFFICIENCIES
Divesture, Acquisitions
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